Winery Marchesi Incisa della RocchettaVerneto Bianco
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Cortese.
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Verneto Bianco from the Winery Marchesi Incisa della Rocchetta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Verneto Bianco of Winery Marchesi Incisa della Rocchetta in the region of Piedmont is a powerful.
Food and wine pairings with Verneto Bianco
Pairings that work perfectly with Verneto Bianco
Original food and wine pairings with Verneto Bianco
The Verneto Bianco of Winery Marchesi Incisa della Rocchetta matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of tagliatelle with foie gras, aïoli or high savoyard chicken !.
Details and technical informations about Winery Marchesi Incisa della Rocchetta's Verneto Bianco.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Verneto Bianco from Winery Marchesi Incisa della Rocchetta are 2014, 0
Informations about the Winery Marchesi Incisa della Rocchetta
The Winery Marchesi Incisa della Rocchetta is one of of the world's great estates. It offers 14 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Yeast
Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.
