
Winery MarcatoPigno Soave Classico
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Pigno Soave Classico from the Winery Marcato
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pigno Soave Classico of Winery Marcato in the region of Veneto is a with a nice freshness.
Food and wine pairings with Pigno Soave Classico
Pairings that work perfectly with Pigno Soave Classico
Original food and wine pairings with Pigno Soave Classico
The Pigno Soave Classico of Winery Marcato matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of parillade of fish and seafood, quiche with bacon and gruyère cheese or tuna rillettes with st moret.
Details and technical informations about Winery Marcato's Pigno Soave Classico.
Discover the grape variety: Garganega
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
Last vintages of this wine
The best vintages of Pigno Soave Classico from Winery Marcato are 2013, 0, 2012
Informations about the Winery Marcato
The Winery Marcato is one of of the world's greatest estates. It offers 26 wines for sale in the of Soave Classico to come and discover on site or to buy online.
The wine region of Soave Classico
The wine region of Soave Classico is located in the region of Soave of Vénétie of Italy. Wineries and vineyards like the Domaine Prà or the Domaine Pieropan produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Soave Classico are Garganega, Chardonnay and Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Soave Classico often reveals types of flavors of citrus, black fruit or yellow plum and sometimes also flavors of honeydew melon, lanolin or green pear.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Primary (aromas)
Aromas characteristic of each grape variety, essentially fruity and floral.














