Winery MarabellePecorino
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Pecorino of the Winery Marabelle is in the top 60 of wines of Terre di Chieti.
Taste structure of the Pecorino from the Winery Marabelle
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pecorino of Winery Marabelle in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Pecorino
Pairings that work perfectly with Pecorino
Original food and wine pairings with Pecorino
The Pecorino of Winery Marabelle matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of phad thai (thai style fried noodles), zucchini quiche or chorizo puff pastry.
Details and technical informations about Winery Marabelle's Pecorino.
Discover the grape variety: Pecorino
Structured, aromatic whites with firm acidity and an ample mouth, featuring aromas of citrus, yellow peach, aromatic herbs (sage, thyme), almond, white flowers and saline mineral notes. Fine length and ageing capacity. Star of Offida Pecorino DOCG in the Marche and Abruzzo Pecorino DOC, driving force behind the revival of great modern Adriatic whites. Native Italian grape rediscovered in the 1980s after near-disappearance.
Last vintages of this wine
The best vintages of Pecorino from Winery Marabelle are 2018, 0, 2019
Informations about the Winery Marabelle
The Winery Marabelle is one of of the world's greatest estates. It offers 4 wines for sale in the of Terre di Chieti to come and discover on site or to buy online.
The wine region of Terre di Chieti
IGT of Abruzzo, kingdom of Italian value for money. Signature Montepulciano d'Abruzzo: fleshy, accessible reds with notes of ripe black cherry, plum, Mediterranean herbs and sweet spices, supple tannins and a moreish palate — an everyday wine. Trebbiano d'Abruzzo as fresh white. Native Pecorino in full revival: lively and mineral with citrus and white flowers.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Wine library
Cellar in which are kept bottles that retrace the history of a domain, a vintage, an exceptional wine, etc., and which constitute a collection. It is also said of a place that offers a very wide choice of wines served by the glass. The oenotheques are more and more widespread in the living rooms opened to the public.
