
Winery Manuel de Almeida & Filhos (M.A & F)Cave Numero 7 Tinto
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Cave Numero 7 Tinto from the Winery Manuel de Almeida & Filhos (M.A & F)
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cave Numero 7 Tinto of Winery Manuel de Almeida & Filhos (M.A & F) in the region of Duriense is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cave Numero 7 Tinto
Pairings that work perfectly with Cave Numero 7 Tinto
Original food and wine pairings with Cave Numero 7 Tinto
The Cave Numero 7 Tinto of Winery Manuel de Almeida & Filhos (M.A & F) matches generally quite well with dishes of beef, pasta or lamb such as recipes of kamounia : tunisian beef stew, marco's pasta with bacon or original mafé with okra.
Details and technical informations about Winery Manuel de Almeida & Filhos (M.A & F)'s Cave Numero 7 Tinto.
Discover the grape variety: Gamay blanc
Gamay noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The Gamay noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Burgundy, Savoie & Bugey, Rhône Valley, Armagnac, Lorraine, Jura, Champagne, Provence & Corsica.
Last vintages of this wine
The best vintages of Cave Numero 7 Tinto from Winery Manuel de Almeida & Filhos (M.A & F) are 2018, 2011, 2019, 0 and 2009.
Informations about the Winery Manuel de Almeida & Filhos (M.A & F)
The Winery Manuel de Almeida & Filhos (M.A & F) is one of of the world's greatest estates. It offers 10 wines for sale in the of Douro to come and discover on site or to buy online.
The wine region of Douro
The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .
The wine region of Duriense
Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.
The word of the wine: Dense
Rich and concentrated wine with tight tannins and a consistent body.














