Winery Vinhos Norte - Manuel da Costa Carvalho Lima FilhosPerola da Vinha Tinto
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Perola da Vinha Tinto from the Winery Vinhos Norte - Manuel da Costa Carvalho Lima Filhos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Perola da Vinha Tinto of Winery Vinhos Norte - Manuel da Costa Carvalho Lima Filhos in the region of Minho is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Perola da Vinha Tinto
Pairings that work perfectly with Perola da Vinha Tinto
Original food and wine pairings with Perola da Vinha Tinto
The Perola da Vinha Tinto of Winery Vinhos Norte - Manuel da Costa Carvalho Lima Filhos matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of family potluck, lebanese lamb meatball or duck breast with spices, roasted figs with honey and port.
Details and technical informations about Winery Vinhos Norte - Manuel da Costa Carvalho Lima Filhos's Perola da Vinha Tinto.
Discover the grape variety: Dawn seedless
Cross between the gold and the pearl obtained in the United States (California) by Harold P. Olmo and Albert T. Koyama. This variety is also known in Chile. - Synonymy: davis g4-36 (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Perola da Vinha Tinto from Winery Vinhos Norte - Manuel da Costa Carvalho Lima Filhos are 0
Informations about the Winery Vinhos Norte - Manuel da Costa Carvalho Lima Filhos
The Winery Vinhos Norte - Manuel da Costa Carvalho Lima Filhos is one of of the world's great estates. It offers 18 wines for sale in the of Vinho Verde to come and discover on site or to buy online.
The wine region of Vinho Verde
The wine region of Vinho Verde is located in the region of Minho of Portugal. We currently count 535 estates and châteaux in the of Vinho Verde, producing 1615 different wines in conventional, organic and biodynamic agriculture. The wines of Vinho Verde go well with generally quite well with dishes .
The wine region of Minho
Minho is Portugal's Northernmost wine region. It is known for one wine style above all others: crisp, light, white Vinho Verde, whose DOC zone covers the same territory. The Minho name is used for the area's Vinho Regional designation (similar to the French IGP). The latter's looser production laws allow more diversity in the average winery's portfolio, including red and rosé wines.
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.
