
Bodegas Mano a ManoMordaz Sauvignon Blanc - Airén
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Mordaz Sauvignon Blanc - Airén from the Bodegas Mano a Mano
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mordaz Sauvignon Blanc - Airén of Bodegas Mano a Mano in the region of Castille is a with a nice freshness.
Food and wine pairings with Mordaz Sauvignon Blanc - Airén
Pairings that work perfectly with Mordaz Sauvignon Blanc - Airén
Original food and wine pairings with Mordaz Sauvignon Blanc - Airén
The Mordaz Sauvignon Blanc - Airén of Bodegas Mano a Mano matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of seafood, chorizo and chicken paella from patou, leek, goat cheese and bacon quiche or courgette stuffed with cheese and bacon.
Discover the grape variety: Airen
Simple, refreshing whites with a pale robe and a tender mouth, featuring discreet aromas of apple, citrus, fresh herbs and neutral notes. Moderate acidity, best drunk young. Very productive and drought-resistant, it produces easy-drinking whites in La Mancha DO and Valdepeñas DO on the Castilian plateau, and has historically supplied the base for Brandy de Jerez distillation. Native Spanish grape, long the world's most planted by surface area.
Informations about the Bodegas Mano a Mano
The Bodegas Mano a Mano is one of of the world's great estates. It offers 12 wines for sale in the of La Mancha to come and discover on site or to buy online.
The wine region of La Mancha
World's largest contiguous wine area (190,000 ha), south of Madrid. Accessible, sunny wines: Tempranillo (here Cencibel) in full quality rise, supple reds with notes of ripe cherry, plum and spices; spicy Syrah, firm Cabernet Sauvignon, round Merlot. Light neutral Airén whites (75% of the vineyard), fresh Macabeo (Viura). Dry, hot continental climate, limestone and clay soils.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Vintage scale
Complex system of classification of the communes of Champagne according to the value of the grapes which are produced there. In other regions, hierarchical situation of the productions classified by various authorities.














