
Winery ManderschiedSpätburgunder -S- Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Spätburgunder -S- Trocken from the Winery Manderschied
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder -S- Trocken of Winery Manderschied in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Spätburgunder -S- Trocken
Pairings that work perfectly with Spätburgunder -S- Trocken
Original food and wine pairings with Spätburgunder -S- Trocken
The Spätburgunder -S- Trocken of Winery Manderschied matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of veal shank with mushrooms, veal tagine with carrots or rabbit with prunes.
Details and technical informations about Winery Manderschied's Spätburgunder -S- Trocken.
Discover the grape variety: Centennial seedless
Table grape with long bunches and elongated golden seedless (pipless) berries, thin skin and crunchy flesh with a pleasant sweet flavour. Early ripening and productive. Very rarely vinified. Grown in California, Chile, South Africa and Australia for export markets, prized for its attractive appearance and good shelf life. American seedless white table grape variety, developed in California in 1980.
Last vintages of this wine
The best vintages of Spätburgunder -S- Trocken from Winery Manderschied are 0
Informations about the Winery Manderschied
The Winery Manderschied is one of of the world's greatest estates. It offers 17 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Groslot
See grolleau.














