Vignerons de ManceyLes Classiques Mâcon Rouge
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Les Classiques Mâcon Rouge
Pairings that work perfectly with Les Classiques Mâcon Rouge
Original food and wine pairings with Les Classiques Mâcon Rouge
The Les Classiques Mâcon Rouge of Vignerons de Mancey matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with mustard, pork shank stew or pheasant casserole with cabbage.
Details and technical informations about Vignerons de Mancey's Les Classiques Mâcon Rouge.
Discover the grape variety: Melon blanc et rouge
Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity, and undemonstrative aromas of citrus and white flowers. A discreet rustic profile. Almost absent from commercial cultivation, preserved in INRAE variety collections, it testifies to the pre-phylloxera ampelographic diversity of central and northern France. A rare indigenous French white grape, once grown in central and northern France.
Informations about the Vignerons de Mancey
The Vignerons de Mancey is one of of the world's great estates. It offers 61 wines for sale in the of Mâcon to come and discover on site or to buy online.
The wine region of Mâcon
Vast flagship appellation of the Mâconnais (southern Burgundy): Chardonnay signature as the white king — pale gold with silvery glints, fresh and easy-drinking with notes of apple, pear, peach, apricot, citrus and a signature quince touch, vivid fruit-acidity balance. Gamay and Pinot Noir in supple fruity reds (cassis, blackberry, redcurrant, violet, undergrowth), melted tannins. AOC (1937), ~4,400 ha across 96 communes (Saône-et-Loire), limestone, clay and schist, semi-continental temperate.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.
