Winery Málaga VirgenSantoPitar Pedro Ximénez Málaga
Natural sweet wine
In the mouth this natural sweet wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with blue cheese and sweet desserts.
Taste structure of the SantoPitar Pedro Ximénez Málaga from the Winery Málaga Virgen
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the SantoPitar Pedro Ximénez Málaga of Winery Málaga Virgen in the region of Andalousie is a powerful mainly marked by the residual sugar.
Food and wine pairings with SantoPitar Pedro Ximénez Málaga
Pairings that work perfectly with SantoPitar Pedro Ximénez Málaga
Original food and wine pairings with SantoPitar Pedro Ximénez Málaga
The SantoPitar Pedro Ximénez Málaga of Winery Málaga Virgen matches generally quite well with dishes of sweet desserts or blue cheese such as recipes of apple cake or endives with ham and blue cheese.
Details and technical informations about Winery Málaga Virgen's SantoPitar Pedro Ximénez Málaga.
Discover the grape variety: Roussette d'Ayze
Roussette d'Ayze is one of the secondary grape varieties used in the production of Ayze wines. It is grown only in the Arve Valley, in the communes of Marignier, Ayze and Bonneville, covering a total area of approximately 22 hectares. If its grapes are white at the beginning, they gradually turn golden, until they are ripe. Despite the juicy pulp of the Ayze roussette, it is not sufficiently aromatic and the wine it produces is of average quality, which is why it is considered more effective in the production of sparkling wines. The cultivation is fruitful and somewhat rapid, provided of course that this variety is not exposed to grey rot or mildew.
Last vintages of this wine
The best vintages of SantoPitar Pedro Ximénez Málaga from Winery Málaga Virgen are 0
Informations about the Winery Málaga Virgen
The Winery Málaga Virgen is one of of the world's great estates. It offers 43 wines for sale in the of Málaga to come and discover on site or to buy online.
The wine region of Málaga
The wine region of Málaga is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Ramos-Paul or the Domaine Jorge Ordóñez produce mainly wines red, sweet and white. The most planted grape varieties in the region of Málaga are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Málaga often reveals types of flavors of pineapple, stone or black fruit and sometimes also flavors of floral, dried fruit or marmalade.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Pitting (acetic)
Synonymous with acescence.
