Maison Louis MoussetChâteau de l'Estagnol Côtes-du-Rhône
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Château de l'Estagnol Côtes-du-Rhône from the Maison Louis Mousset
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château de l'Estagnol Côtes-du-Rhône of Maison Louis Mousset in the region of Rhone Valley is a powerful with a nice freshness.
Food and wine pairings with Château de l'Estagnol Côtes-du-Rhône
Pairings that work perfectly with Château de l'Estagnol Côtes-du-Rhône
Original food and wine pairings with Château de l'Estagnol Côtes-du-Rhône
The Château de l'Estagnol Côtes-du-Rhône of Maison Louis Mousset matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef with pepper, lamb stew with melting peppers or forest rabbit.
Details and technical informations about Maison Louis Mousset's Château de l'Estagnol Côtes-du-Rhône.
Discover the grape variety: Gaillard 157
Interspecific crossing carried out in 1891 by Fernand Gaillard (1821-1905) between (triumph x eumelan) and 1 Seibel. This direct-producing hybrid was multiplied in particular in the south-west and centre-west of France as well as in the departments of the Rhône valley and the Ain.
Last vintages of this wine
The best vintages of Château de l'Estagnol Côtes-du-Rhône from Maison Louis Mousset are 2013, 2015, 2014, 2016 and 2012.
Informations about the Maison Louis Mousset
The Maison Louis Mousset is one of of the world's greatest estates. It offers 26 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Drawing
Synonymous with racking.
