The Maison de Montille is one of the best wineries to follow in Bourgogne.. It offers 37 wines for sale in of Burgundy to come and discover on site or to buy online.
Looking for the best Maison de Montille wines in Burgundy among all the wines in the region? Check out our tops of the best red, white or effervescent Maison de Montille wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Maison de Montille wines with technical and enological descriptions.
How Maison de Montille wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with porcini mushrooms, cod brandade without potatoes or thai shrimp soup (tom yam goong).
On the nose the white wine of Maison de Montille. often reveals types of flavors of oaky, butter or lemon and sometimes also flavors of microbio, oak or tree fruit.
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
Planning a wine route in the of Burgundy? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Maison de Montille.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
