Maison Colin SeguinChablis 1er Cru 'Vau Ligneau'
White wine
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Chablis 1er Cru 'Vau Ligneau'
Pairings that work perfectly with Chablis 1er Cru 'Vau Ligneau'
Original food and wine pairings with Chablis 1er Cru 'Vau Ligneau'
The Chablis 1er Cru 'Vau Ligneau' of Maison Colin Seguin matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of ollada (catalonia), mackerel in white wine or easy seafood gratin.
Details and technical informations about Maison Colin Seguin's Chablis 1er Cru 'Vau Ligneau'.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Maison Colin Seguin
The Maison Colin Seguin is one of wineries to follow in Chablis 1er Cru 'Vau Ligneau'.. It offers 188 wines for sale in the of Chablis 1er Cru 'Vau Ligneau' to come and discover on site or to buy online.
The wine region of Chablis 1er Cru 'Vau Ligneau'
Premier Cru climat on the left bank of the Serein (Chablis, 29 ha on Beine) in a narrow, windy valley, planted in the 1970s-80s: 100% Chardonnay with a tonic, fine and elegant profile. Eastern exposure is among the most pronounced in Chablis, slopes sometimes 45°. Typical lean soils on Kimmeridgian marl-limestone. Freshness reflecting the difficult and windy terroir, long and resolutely mineral finish.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Velouté
Said of a wine that is soft and caressing in the mouth.
