Maison Colin SeguinBeaune 1er Cru 'Champs Pimont'
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Beaune 1er Cru 'Champs Pimont' from the Maison Colin Seguin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Beaune 1er Cru 'Champs Pimont' of Maison Colin Seguin in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Beaune 1er Cru 'Champs Pimont'
Pairings that work perfectly with Beaune 1er Cru 'Champs Pimont'
Original food and wine pairings with Beaune 1er Cru 'Champs Pimont'
The Beaune 1er Cru 'Champs Pimont' of Maison Colin Seguin matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of grandma melanie's cassoulet, veal cutlets with savoy tomme or rabbit legs with fresh cream.
Details and technical informations about Maison Colin Seguin's Beaune 1er Cru 'Champs Pimont'.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Maison Colin Seguin
The Maison Colin Seguin is one of of the world's great estates. It offers 188 wines for sale in the of Beaune 1er Cru 'Champs Pimont' to come and discover on site or to buy online.
The wine region of Beaune 1er Cru 'Champs Pimont'
The wine region of Beaune 1er Cru 'Champs Pimont' is located in the region of Beaune Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Ardhuy or the Domaine Rapet produce mainly wines red and white. The most planted grape varieties in the region of Beaune 1er Cru 'Champs Pimont' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Beaune 1er Cru 'Champs Pimont' often reveals types of flavors of oak, cherry or non oak and sometimes also flavors of earth, spices or red fruit.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Reims Mountain
Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).
