Maison Bouachon - Pierrelongue Vacqueyras

Maison BouachonPierrelongue Vacqueyras

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Pierrelongue Vacqueyras of Maison Bouachon is a red wine from the region of Vacqueyras of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Pierrelongue Vacqueyras from the Maison Bouachon

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Pierrelongue Vacqueyras of Maison Bouachon in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with spices taste

pepper

Wine with oak taste

tobacco, vanilla

On the nose the Pierrelongue Vacqueyras of Maison Bouachon in the region of Rhone Valley often reveals types of flavors of tobacco, dark fruit or non oak and sometimes also flavors of earth, oak or spices.

Details and technical informations about Maison Bouachon's Pierrelongue Vacqueyras.

Winemaker
Charlotte Fabre
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Pierrelongue Vacqueyras - 2016
In the top 100 of of Vacqueyras wines
Average rating: 4.111110
Pierrelongue Vacqueyras - 2015
In the top 100 of of Vacqueyras wines
Average rating: 3.81110.50
Pierrelongue Vacqueyras - 2014
In the top 100 of of Vacqueyras wines
Average rating: 3.911110
Pierrelongue Vacqueyras - 2013
In the top 100 of of Vacqueyras wines
Average rating: 411110
Pierrelongue Vacqueyras - 2012
In the top 100 of of Vacqueyras wines
Average rating: 3.61110.50
Pierrelongue Vacqueyras - 2011
In the top 100 of of Vacqueyras wines
Average rating: 3.81110.50

The best vintages of Pierrelongue Vacqueyras from Maison Bouachon are 2016, 2013, 2014, 2015 and 2011.

Informations about the Maison Bouachon

The winery offers 49 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Skalli.
It is in the top 10 of the best estates in the region
It is located in Vacqueyras in the region of Rhone Valley
Find the Maison Bouachon on Facebook

The Maison Bouachon is one of of the world's greatest estates. It offers 50 wines for sale in the of Vacqueyras to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 15000 of of France wines
In the top 350 of of Vacqueyras wines
In the top 35000 of red wines
In the top 55000 wines of the world

The wine region of Vacqueyras

The wine region of Vacqueyras is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Seigneur de Lauris or the Clos de Caveau produce mainly wines red, white and pink. The most planted grape varieties in the region of Vacqueyras are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Vacqueyras often reveals types of flavors of smoke, lemon or bay leaf and sometimes also flavors of black olive, grass or thyme.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

News related to this wine

At the heart of the terroirs of Mâcon-Pierreclos

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Pierreclos, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

At the heart of the terroirs of Mâcon-Azé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Azé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​ ...

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

The word of the wine: Reims Mountain

Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).

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