Château des MaillesL'Enclos des Mailles Sainte-Croix-du-Mont
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the L'Enclos des Mailles Sainte-Croix-du-Mont from the Château des Mailles
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Enclos des Mailles Sainte-Croix-du-Mont of Château des Mailles in the region of Bordeaux is a powerful.
Food and wine pairings with L'Enclos des Mailles Sainte-Croix-du-Mont
Pairings that work perfectly with L'Enclos des Mailles Sainte-Croix-du-Mont
Original food and wine pairings with L'Enclos des Mailles Sainte-Croix-du-Mont
The L'Enclos des Mailles Sainte-Croix-du-Mont of Château des Mailles matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of basque piperade, ham and comté quiche or cream chicken with mushrooms.
Details and technical informations about Château des Mailles's L'Enclos des Mailles Sainte-Croix-du-Mont.
Discover the grape variety: Muscadelle
Muscadelle white is a grape variety that originated in France (Bergerac). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. Muscadelle white can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Informations about the Château des Mailles
The Château des Mailles is one of of the world's greatest estates. It offers 11 wines for sale in the of Saint-Croix-du-Mont to come and discover on site or to buy online.
The wine region of Saint-Croix-du-Mont
The wine region of Saint-Croix-du-Mont is located in the region of Entre-deux-Mers of Bordeaux of France. Wineries and vineyards like the Château Loubens or the Château du Mont produce mainly wines sweet, white and red. The most planted grape varieties in the region of Saint-Croix-du-Mont are Muscadelle, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Saint-Croix-du-Mont often reveals types of flavors of raisin, mango or tropical and sometimes also flavors of orange peel, passion fruit or melon.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Concentrator
A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.
