
Château des MaillesCuvée Laurence Sainte-Croix-du-Mont
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Cuvée Laurence Sainte-Croix-du-Mont from the Château des Mailles
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Laurence Sainte-Croix-du-Mont of Château des Mailles in the region of Bordeaux is a powerful.
Food and wine pairings with Cuvée Laurence Sainte-Croix-du-Mont
Pairings that work perfectly with Cuvée Laurence Sainte-Croix-du-Mont
Original food and wine pairings with Cuvée Laurence Sainte-Croix-du-Mont
The Cuvée Laurence Sainte-Croix-du-Mont of Château des Mailles matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of traditional flemish carbonades, quiche with leeks and fresh salmon from flo or special' tagliatelle carbonara.
Details and technical informations about Château des Mailles's Cuvée Laurence Sainte-Croix-du-Mont.
Discover the grape variety: Muscadelle
Muscadelle white is a grape variety that originated in France (Bergerac). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. Muscadelle white can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Informations about the Château des Mailles
The Château des Mailles is one of of the world's greatest estates. It offers 11 wines for sale in the of Saint-Croix-du-Mont to come and discover on site or to buy online.
The wine region of Saint-Croix-du-Mont
The wine region of Saint-Croix-du-Mont is located in the region of Entre-deux-Mers of Bordeaux of France. Wineries and vineyards like the Château Loubens or the Château du Mont produce mainly wines sweet, white and red. The most planted grape varieties in the region of Saint-Croix-du-Mont are Muscadelle, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Saint-Croix-du-Mont often reveals types of flavors of raisin, mango or tropical and sometimes also flavors of orange peel, passion fruit or melon.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Body
Character of a wine combining a good constitution (structure and flesh) with warmth.














