The Winery Magula is one of the world's great estates. It offers 14 wines for sale in of Slovakia to come and discover on site or to buy online.
Looking for the best Winery Magula wines in Slovakia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Magula wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Magula wines with technical and enological descriptions.
How Winery Magula wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of rabbit with prunes, salmon lasagna or macaroni and cheese gratin.
On the nose the red wine of Winery Magula. often reveals types of flavors of red fruit, earth or oak and sometimes also flavors of spices, black fruit or floral.
Slovakia (officially The Slovak Republic) is a landlocked country described as being either at the eastern edge of Western Europe, or the western edge of Eastern Europe. This dichotomy reflects the state's recent history, a story of political unrest common in this region. The lands that are now Slovakia were an integral Part of Hungary for almost 900 years, but became independent when the Austro-Hungarian Empire was dismantled after the First World War. Almost immediately, Slovakia aligned itself with Bohemia and Moravia (the modern-day Czech Republic), Silesia and Carpathian Ruthenia to form Czechoslovakia.
This union lasted until the Velvet Revolution in 1989. Since 1993, the Slovak and Czech republics have remained cordially independent.
Since the dissolution of the Eastern Bloc and Slovakia's subsequent separation from its western neighbor the Czech Republic, Slovakia has embraced its European status. It joined both the European Union and Nato in 2004, the Schengen Area in 2007 and the Eurozone in 2009.
It is now among the fastest-developing economies in the OECD, and its once-failing wine industry has shown signs of recovery. Although early attempts to privatize the industry were unsuccessful, New wine laws and the continued growth in wine consumption worldwide have sparked the nation's wine producers into life. The majority of Slovakian wine is still sold domestically or to neighboring Poland and Ukraine, but there are a small number of producers ready, willing and able to develop international export markets.
Slovakian wine comes mostly from the vineyards clustered around Bratislava and scattered eastwards along the border with Hungary.
How Winery Magula wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of cannelloni of meat, salmon lasagna or easy seafood gratin.
On the nose the white wine of Winery Magula. often reveals types of flavors of tree fruit, citrus fruit or floral.
How Winery Magula wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of truffade (auvergne - cantal - 15), round zucchini stuffed with tuna or oriental stuffed vegetables.
On the nose the pink wine of Winery Magula. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Seedless grape.
Planning a wine route in the of Slovakia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Magula.
