The Winery Madelin Petit of Burgundy

Winery Madelin Petit
The winery offers 6 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is currently not ranked among the best domains of Burgundy.
It is located in Burgundy

The Winery Madelin Petit is one of the best wineries to follow in Bourgogne.. It offers 6 wines for sale in of Burgundy to come and discover on site or to buy online.

Top Winery Madelin Petit wines

Looking for the best Winery Madelin Petit wines in Burgundy among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Madelin Petit wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Madelin Petit wines with technical and enological descriptions.

The top white wines of Winery Madelin Petit

Food and wine pairings with a white wine of Winery Madelin Petit

How Winery Madelin Petit wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of spaghetti with summer vegetables, red mullet, mackerel, tuna, salmon sushi or valencian paella.

Organoleptic analysis of white wines of Winery Madelin Petit

In the mouth the white wine of Winery Madelin Petit. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Madelin Petit

  • 2014With an average score of 4.00/5
  • 2015With an average score of 3.60/5

The grape varieties most used in the white wines of Winery Madelin Petit.

  • Chardonnay

Discovering the wine region of Burgundy

Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.

The top red wines of Winery Madelin Petit

Food and wine pairings with a red wine of Winery Madelin Petit

How Winery Madelin Petit wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef pot-au-feu, roast pork with onions and honey or roast venison with green pepper sauce.

The best vintages in the red wines of Winery Madelin Petit

  • 2015With an average score of 3.80/5

The grape varieties most used in the red wines of Winery Madelin Petit.

  • Pinot Noir

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Discover other wineries and winemakers neighboring the Winery Madelin Petit

Planning a wine route in the of Burgundy? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Madelin Petit.

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.