Winery Mad Haus MarienbergZweigelt Ried Neugebirge
Red wine
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Zweigelt Ried Neugebirge from the Winery Mad Haus Marienberg
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zweigelt Ried Neugebirge of Winery Mad Haus Marienberg in the region of Weinland is a with a nice balance between acidity and tannins.
Food and wine pairings with Zweigelt Ried Neugebirge
Pairings that work perfectly with Zweigelt Ried Neugebirge
Original food and wine pairings with Zweigelt Ried Neugebirge
The Zweigelt Ried Neugebirge of Winery Mad Haus Marienberg matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fleischnacka leaf, gypsy sauce or duck parmentier.
Details and technical informations about Winery Mad Haus Marienberg's Zweigelt Ried Neugebirge.
Discover the grape variety: Zweigelt
Supple and fruity reds with a vivid ruby colour, soft tannins and snappy acidity, with aromas of sour cherry, raspberry, red plum and gentle spices. Made as easy-drinking young reds and as more structured, oak-aged cellar wines. The most planted red variety in Austria (Burgenland, Carnuntum, Neusiedlersee), created in 1922 by Friedrich Zweigelt in Klosterneuburg, a cross of saint laurent × blaufränkisch.
Last vintages of this wine
The best vintages of Zweigelt Ried Neugebirge from Winery Mad Haus Marienberg are 0, 2018
Informations about the Winery Mad Haus Marienberg
The Winery Mad Haus Marienberg is one of of the world's great estates. It offers 37 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Cradle of great Austrian reds. Signature Blaufränkisch: structured, spicy reds with black fruits (blackberry, black cherry), firm tannins and lively acidity, mineral profile. More supple Zweigelt on red fruit. Lively Welschriesling, peppery Grüner Veltliner, round Chardonnay whites.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Foxé
An animal odor found in certain reduced or old wines, which are also said to fox, in reference to the fox.
