Winery M & S BouchetP'tit Bouchet Cabernet Sauvignon Barriques
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with P'tit Bouchet Cabernet Sauvignon Barriques
Pairings that work perfectly with P'tit Bouchet Cabernet Sauvignon Barriques
Original food and wine pairings with P'tit Bouchet Cabernet Sauvignon Barriques
The P'tit Bouchet Cabernet Sauvignon Barriques of Winery M & S Bouchet matches generally quite well with dishes of beef, lamb or spicy food such as recipes of pastasciutta (corsica), eggplant, lamb and goat lasagna or marinated tacaud fillets.
Details and technical informations about Winery M & S Bouchet's P'tit Bouchet Cabernet Sauvignon Barriques.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery M & S Bouchet
The Winery M & S Bouchet is one of of the world's greatest estates. It offers 5 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
News related to this wine
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The word of the wine: Olfaction
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.