The Domaine de Luze is one of the world's great estates. It offers 4 wines for sale in of Morges to come and discover on site or to buy online.
Looking for the best Domaine de Luze wines in Morges among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Luze wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Luze wines with technical and enological descriptions.
How Domaine de Luze wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of flemish beer stew, milanese escalope (italy) or venison stew to be prepared the day before.
The wine region of Morges is located in the region of La Côte of Vaud of Switzerland. Wineries and vineyards like the Cave de la Côte - Cave Cidis or the Domaine de la Ville produce mainly wines red, white and pink. The most planted grape varieties in the region of Morges are Chasselas, Gamay noir and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Morges often reveals types of flavors of red fruit, grapefruit or vegetal and sometimes also flavors of flint, cheese or apricot.
In the mouth of Morges is a with a nice freshness. We currently count 35 estates and châteaux in the of Morges, producing 108 different wines in conventional, organic and biodynamic agriculture. The wines of Morges go well with generally quite well with dishes of poultry, lean fish or mild and soft cheese.
Planning a wine route in the of Morges? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Luze.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
