The Domaine le Moulin is one of the world's great estates. It offers 6 wines for sale in of Morges to come and discover on site or to buy online.
Looking for the best Domaine le Moulin wines in Morges among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine le Moulin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine le Moulin wines with technical and enological descriptions.
How Domaine le Moulin wines pair with each other generally quite well with dishes such as recipes .
The wine region of Morges is located in the region of La Côte of Vaud of Switzerland. Wineries and vineyards like the Cave de la Côte - Cave Cidis or the Domaine de la Ville produce mainly wines red, white and pink. The most planted grape varieties in the region of Morges are Chasselas, Gamay noir and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Morges often reveals types of flavors of red fruit, grapefruit or vegetal and sometimes also flavors of flint, cheese or apricot.
In the mouth of Morges is a with a nice freshness. We currently count 35 estates and châteaux in the of Morges, producing 108 different wines in conventional, organic and biodynamic agriculture. The wines of Morges go well with generally quite well with dishes of poultry, lean fish or mild and soft cheese.
How Domaine le Moulin wines pair with each other generally quite well with dishes of beef such as recipes of beef mironton.
Gros vert blanc is a grape variety that originated in France (Provence). It produces a variety of grape used to make wine. However, it can also be found eating on our tables! The Gros vert blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Rhône valley, Provence & Corsica.
Planning a wine route in the of Morges? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine le Moulin.
Intraspecific cross between Gamay and Reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From this same crossbreed, Gamaret and Mara were also born.
