The Winery Lutzville is one of the largest wineries in the world. It offers 37 wines for sale in of Olifants River to come and discover on site or to buy online.
Looking for the best Winery Lutzville wines in Olifants River among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lutzville wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lutzville wines with technical and enological descriptions.
How Winery Lutzville wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of stewed beef heart, lamb curl or couscous without couscous maker.
On the nose the red wine of Winery Lutzville. often reveals types of flavors of oak, earth or non oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Lutzville. is a powerful with a nice balance between acidity and tannins.
The wine region of Olifants River is located in the region of Western Cape of South Africa. Wineries and vineyards like the Domaine Sadie Family or the Domaine Sadie Family produce mainly wines red, white and pink. The most planted grape varieties in the region of Olifants River are Pinotage, Cabernet-Sauvignon and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Olifants River often reveals types of flavors of earth, lime or rosemary and sometimes also flavors of floral, dried fruit or rose water.
In the mouth of Olifants River is a powerful with a nice freshness. We currently count 19 estates and châteaux in the of Olifants River, producing 63 different wines in conventional, organic and biodynamic agriculture. The wines of Olifants River go well with generally quite well with dishes of shellfish, spicy food or lean fish.
How Winery Lutzville wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of alsatian sauerkraut, tuna and goat cheese pie or mushroom, bacon and gruyere quiche.
On the nose the white wine of Winery Lutzville. often reveals types of flavors of vegetal, tree fruit or citrus fruit and sometimes also flavors of tropical fruit, non oak or earth. In the mouth the white wine of Winery Lutzville. is a with a nice freshness.
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
How Winery Lutzville wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of barbecue burger or rabbit à la lorientaise.
A harsh, biting wine, characterized by an excess of tannins and acidity. It is often said of young wines that lack smoothness.
How Winery Lutzville wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of braciola (southern italy), lamb tagine with preserved lemons and onion compote with... or fish with madras curry and coconut milk.
An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).
Planning a wine route in the of Olifants River? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lutzville.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
