The Winery Seal Breeze of Olifants River of Western Cape
The Winery Seal Breeze is one of the world's great estates. It offers 5 wines for sale in of Olifants River to come and discover on site or to buy online.
Looking for the best Winery Seal Breeze wines in Olifants River among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Seal Breeze wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Seal Breeze wines with technical and enological descriptions.
How Winery Seal Breeze wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of daube niçoise, harira algerian soup or canned duck confit.
On the nose the red wine of Winery Seal Breeze. often reveals types of flavors of oak, black fruit. In the mouth the red wine of Winery Seal Breeze. is a powerful with a nice balance between acidity and tannins.
The wine region of Olifants River is located in the region of Western Cape of South Africa. Wineries and vineyards like the Domaine Sadie Family or the Domaine Sadie Family produce mainly wines red, white and pink. The most planted grape varieties in the region of Olifants River are Pinotage, Cabernet-Sauvignon and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Olifants River often reveals types of flavors of earth, lime or rosemary and sometimes also flavors of floral, dried fruit or rose water.
In the mouth of Olifants River is a powerful with a nice freshness. We currently count 19 estates and châteaux in the of Olifants River, producing 63 different wines in conventional, organic and biodynamic agriculture. The wines of Olifants River go well with generally quite well with dishes of shellfish, spicy food or lean fish.
Planning a wine route in the of Olifants River? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Seal Breeze.
Italian origin most certainly, more precisely from Tuscany. It is registered in the Official Catalogue of wine grape varieties list A1. Published genetic analysis has revealed that it is related to the vermentino and for more details click here!
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Blending of several wines to obtain a single batch. Using wines of the same origin, blending is very different from coupage - a mixture of wines from different origins - which has a pejorative connotation.