Winery Flor de NelasTerras de Senhorim Emiliano Campos Branco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Terras de Senhorim Emiliano Campos Branco from the Winery Flor de Nelas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terras de Senhorim Emiliano Campos Branco of Winery Flor de Nelas in the region of Beiras is a powerful with a nice freshness.
Food and wine pairings with Terras de Senhorim Emiliano Campos Branco
Pairings that work perfectly with Terras de Senhorim Emiliano Campos Branco
Original food and wine pairings with Terras de Senhorim Emiliano Campos Branco
The Terras de Senhorim Emiliano Campos Branco of Winery Flor de Nelas matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of festive sea pot, tuna samoussa or small fry.
Details and technical informations about Winery Flor de Nelas's Terras de Senhorim Emiliano Campos Branco.
Discover the grape variety: Helfensteiner
Supple, fruity reds with a clear ruby colour, lightly marked tannins and a charming palate, showing signature aromas of cherry, raspberry, gentle spices and floral notes. Early, airy profile to drink young. Today marginal but preserved for its genetic value in Württemberg, famous for giving rise to Dornfelder (with Heroldrebe). German black variety obtained in 1931 at Weinsberg, a cross of Frühburgunder × Trollinger.
Last vintages of this wine
The best vintages of Terras de Senhorim Emiliano Campos Branco from Winery Flor de Nelas are 2015, 2014, 2016, 0
Informations about the Winery Flor de Nelas
The Winery Flor de Nelas is one of of the world's greatest estates. It offers 7 wines for sale in the of Dão to come and discover on site or to buy online.
The wine region of Dão
"Burgundy of Portugal": elegance and finesse at altitude. Signature Touriga Nacional as red: deep and perfumed with signature notes of violet, blackberry, black cherry, bergamot and pine resin, fine tannins and freshness drawn taut. Blended with fruity Alfrocheiro, supple Jaen (Mencía) and structured Tinta Roriz. Encruzado whites, a Portuguese reference: ample and mineral (pear, honey, hazelnut, age-worthy).
The wine region of Beiras
Vast region of north-central Portugal, a fragmented mosaic of distinct sub-regions. In the west, Bairrada makes dense Baga reds with notes of black cherry, blackberry and leather, firm tannins — the base of the great Portuguese sparkling wines. In the centre, Dao produces fine Touriga Nacional reds (violet, raspberry, spice) and elegant Encruzado whites (flowers, citrus, butter). To the continental east, fleshy Touriga of Beira Interior and aromatic Fernao Pires.
The word of the wine: Gluing
Method consisting in clarifying the wine and giving it a limpidity by incorporating a specific product.
