Winery Lulu - Rosé

Winery LuluRosé

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Rosé of Winery Lulu is a pink wine from the region of Washington.
This wine generally goes well with beef, lamb or mature and hard cheese.

Details and technical informations about Winery Lulu's Rosé.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
13.4°
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Rosé - 2020
In the top 100 of of Washington wines
Average rating: 3.911110
Rosé - 0
In the top 100 of of Washington wines
Average rating: 3.911110

The best vintages of Rosé from Winery Lulu are 2020, 0

Informations about the Winery Lulu

The winery offers 1 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Washington

The Winery Lulu is one of of the world's greatest estates. It offers 1 wines for sale in the of Washington to come and discover on site or to buy online.

Top wine Washington
In the top 60000 of of United States wines
In the top 5000 of of Washington wines
In the top 20000 of pink wines
In the top 450000 wines of the world

The wine region of Washington

Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.

The word of the wine: Garrigue

Notes reminiscent of aromatic Mediterranean herbs such as thyme or rosemary, found in many southern wines.

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