Winery Luis Segundo CorreasValle Las Acequias Bonarda
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Valle Las Acequias Bonarda from the Winery Luis Segundo Correas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Valle Las Acequias Bonarda of Winery Luis Segundo Correas in the region of Mendoza is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Valle Las Acequias Bonarda of Winery Luis Segundo Correas in the region of Mendoza often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit.
Food and wine pairings with Valle Las Acequias Bonarda
Pairings that work perfectly with Valle Las Acequias Bonarda
Original food and wine pairings with Valle Las Acequias Bonarda
The Valle Las Acequias Bonarda of Winery Luis Segundo Correas matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roasted stuffed goose with mushroom sauce, alsatian sauerkraut or whole duck casserole with white wine.
Details and technical informations about Winery Luis Segundo Correas's Valle Las Acequias Bonarda.
Discover the grape variety: Malvoisie de Toscane
It was cultivated in ancient times and is believed to be of Greek origin. In Italy, associated with Trebbiano Toscano, it was used to produce the famous Chianti: these two white varieties are no longer part of the vineyard. In France, Tuscan Malvasia is practically unknown. It should be noted that many grape varieties have "malvasia" as a synonym, so confusion between them is always possible.
Last vintages of this wine
The best vintages of Valle Las Acequias Bonarda from Winery Luis Segundo Correas are 2016, 0
Informations about the Winery Luis Segundo Correas
The Winery Luis Segundo Correas is one of of the world's great estates. It offers 38 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Rootstock
American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.
