
Winery Luis CañasVinas Viejas Blanco
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Vinas Viejas Blanco from the Winery Luis Cañas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vinas Viejas Blanco of Winery Luis Cañas in the region of Rioja is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vinas Viejas Blanco of Winery Luis Cañas in the region of Rioja often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Vinas Viejas Blanco
Pairings that work perfectly with Vinas Viejas Blanco
Original food and wine pairings with Vinas Viejas Blanco
The Vinas Viejas Blanco of Winery Luis Cañas matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of barbecued lobster, verrine of beetroot and lump roe or monkfish with curry.
Details and technical informations about Winery Luis Cañas's Vinas Viejas Blanco.
Discover the grape variety: Airen
This is a very old variety that is still very present in Spain, and can also be found in Portugal, but is practically unknown in France. It is registered in the Official Catalogue of wine grape varieties list A.
Last vintages of this wine
The best vintages of Vinas Viejas Blanco from Winery Luis Cañas are 2019, 0
Informations about the Winery Luis Cañas
The Winery Luis Cañas is one of of the world's great estates. It offers 25 wines for sale in the of Rioja Alavesa to come and discover on site or to buy online.
The wine region of Rioja Alavesa
The wine region of Rioja Alavesa is located in the region of Rioja of Spain. Wineries and vineyards like the Domaine Artadi or the Domaine Bodegas Loli Casado produce mainly wines red, white and pink. The most planted grape varieties in the region of Rioja Alavesa are Tempranillo et Verdejo, they are then used in wines in blends or as a single variety. On the nose of Rioja Alavesa often reveals types of flavors of cherry, menthol or floral and sometimes also flavors of black fruit, cigar or espresso.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: BSA
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.












