Winery LudovicCoteaux Du Languedoc Picpoul De Pinet
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Coteaux Du Languedoc Picpoul De Pinet from the Winery Ludovic
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Coteaux Du Languedoc Picpoul De Pinet of Winery Ludovic in the region of Languedoc-Roussillon is a .
Food and wine pairings with Coteaux Du Languedoc Picpoul De Pinet
Pairings that work perfectly with Coteaux Du Languedoc Picpoul De Pinet
Original food and wine pairings with Coteaux Du Languedoc Picpoul De Pinet
The Coteaux Du Languedoc Picpoul De Pinet of Winery Ludovic matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of eggplant lasagna, quiche lorraine or chicken tagine with lemon confit (marrakech style).
Details and technical informations about Winery Ludovic's Coteaux Du Languedoc Picpoul De Pinet.
Discover the grape variety: Arbane
Arbane or arbanne is a very old white grape variety from the north/east of France, coming from the Aube and more precisely from the Champagne region. The Comité Interprofessionnel des Vins de Champagne wishes to preserve the use of traditional grape varieties of Champagne. The Arbane is a small bunch of grapes with small berries and a very sweet pulp, a late variety that needs sun and heat to concentrate all its sugars. It gives a wine rich in alcohol, elegant and nervous, with a floral nose and a nice acidity.
Last vintages of this wine
The best vintages of Coteaux Du Languedoc Picpoul De Pinet from Winery Ludovic are 2011
Informations about the Winery Ludovic
The Winery Ludovic is one of of the world's greatest estates. It offers 2 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Crunchy
A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.
