Winery Ludovic de BeausejourLa Cuvée V6 Grenache
Pink wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with La Cuvée V6 Grenache
Pairings that work perfectly with La Cuvée V6 Grenache
Original food and wine pairings with La Cuvée V6 Grenache
The La Cuvée V6 Grenache of Winery Ludovic de Beausejour matches generally quite well with dishes of beef or mature and hard cheese such as recipes of beef with mustard or croque monsieur with 4 cheeses.
Details and technical informations about Winery Ludovic de Beausejour's La Cuvée V6 Grenache.
Discover the grape variety: Graisse
Graisse blanc is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. The Graisse blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of La Cuvée V6 Grenache from Winery Ludovic de Beausejour are 2016
Informations about the Winery Ludovic de Beausejour
The Winery Ludovic de Beausejour is one of of the world's greatest estates. It offers 19 wines for sale in the of Méditerranée to come and discover on site or to buy online.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Harvesting and handling
In Champagne, a winegrower who makes his own vintages exclusively from grapes grown on his own property.
