Winery LudditeSaboteur
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Mourvèdre.
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Saboteur of Winery Luddite in the region of Western Cape often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry.
Food and wine pairings with Saboteur
Pairings that work perfectly with Saboteur
Original food and wine pairings with Saboteur
The Saboteur of Winery Luddite matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tongue with pickle sauce, rack of lamb in a crust of herbs and seeds with thyme juice and... or chicken fajitas.
Details and technical informations about Winery Luddite's Saboteur.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Saboteur from Winery Luddite are 2013, 2009, 2014, 2010 and 2016.
Informations about the Winery Luddite
The Winery Luddite is one of of the world's greatest estates. It offers 21 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Press (wine)
In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).
