
Winery Lucio Leuci - Cantine LeuciMarina Chardonnay
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Marina Chardonnay from the Winery Lucio Leuci - Cantine Leuci
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marina Chardonnay of Winery Lucio Leuci - Cantine Leuci in the region of Puglia is a powerful.
Food and wine pairings with Marina Chardonnay
Pairings that work perfectly with Marina Chardonnay
Original food and wine pairings with Marina Chardonnay
The Marina Chardonnay of Winery Lucio Leuci - Cantine Leuci matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of rice with seafood, zucchini quiche or beet hummus dip.
Details and technical informations about Winery Lucio Leuci - Cantine Leuci's Marina Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Marina Chardonnay from Winery Lucio Leuci - Cantine Leuci are 0
Informations about the Winery Lucio Leuci - Cantine Leuci
The Winery Lucio Leuci - Cantine Leuci is one of of the world's greatest estates. It offers 21 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
Heel of the Italian boot, sunny and generous vineyard. Fleshy reds: signature Negroamaro ("black-bitter") deep and sturdy, notes of black cherry, plum, spices and a characteristic bitter finish, star in Salice Salentino DOC. Opulent jammy Primitivo di Manduria (= Zinfandel) with notes of black fruits, chocolate and raisin. Supple Malvasia Nera.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Disorder
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.














