Winery Lucien LeblondEmotion Blanc de Noirs Brut Champagne
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Emotion Blanc de Noirs Brut Champagne from the Winery Lucien Leblond
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Emotion Blanc de Noirs Brut Champagne of Winery Lucien Leblond in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Emotion Blanc de Noirs Brut Champagne
Pairings that work perfectly with Emotion Blanc de Noirs Brut Champagne
Original food and wine pairings with Emotion Blanc de Noirs Brut Champagne
The Emotion Blanc de Noirs Brut Champagne of Winery Lucien Leblond matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of filet mignon in a crust, fish balls or easy seafood gratin.
Details and technical informations about Winery Lucien Leblond's Emotion Blanc de Noirs Brut Champagne.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Lucien Leblond
The Winery Lucien Leblond is one of of the world's greatest estates. It offers 7 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.
The word of the wine: Ventilation
Aeration is the process of decanting the wine to oxygenate it and thus promote the expression of the aromatic range and the harmony of the flavours.
