Winery Lucien le MoineLavaut Saint-Jacques Gevrey-Chambertin Premier Cru
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Lavaut Saint-Jacques Gevrey-Chambertin Premier Cru of the Winery Lucien le Moine is in the top 40 of wines of Gevrey-Chambertin Premier Cru.
Taste structure of the Lavaut Saint-Jacques Gevrey-Chambertin Premier Cru from the Winery Lucien le Moine
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lavaut Saint-Jacques Gevrey-Chambertin Premier Cru of Winery Lucien le Moine in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Lavaut Saint-Jacques Gevrey-Chambertin Premier Cru of Winery Lucien le Moine in the region of Burgundy often reveals types of flavors of cherry, earthy or red fruit and sometimes also flavors of forest floor, vanilla or dark fruit.
Food and wine pairings with Lavaut Saint-Jacques Gevrey-Chambertin Premier Cru
Pairings that work perfectly with Lavaut Saint-Jacques Gevrey-Chambertin Premier Cru
Original food and wine pairings with Lavaut Saint-Jacques Gevrey-Chambertin Premier Cru
The Lavaut Saint-Jacques Gevrey-Chambertin Premier Cru of Winery Lucien le Moine matches generally quite well with dishes of beef, veal or poultry such as recipes of traditional hungarian goulash, old-fashioned pork roll or potato and bacon omelette.
Details and technical informations about Winery Lucien le Moine's Lavaut Saint-Jacques Gevrey-Chambertin Premier Cru.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Lavaut Saint-Jacques Gevrey-Chambertin Premier Cru from Winery Lucien le Moine are 2013, 2017, 2011, 0 and 2019.
Informations about the Winery Lucien le Moine
The Winery Lucien le Moine is one of of the world's great estates. It offers 145 wines for sale in the of Gevrey-Chambertin Premier Cru to come and discover on site or to buy online.
The wine region of Gevrey-Chambertin Premier Cru
26 Premier Cru climats on either side of the village in the Côte de Nuits, 100% Pinot Noir: the most coloured, fleshy and structured reds of the region, distinctive game note. Bright ruby in youth, deep carmine with age, aromas of strawberry, blackberry, violet, mignonette and rose. Clos Saint-Jacques flagship climat at the level of neighbouring Grands Crus. Iron-rich clay-limestone soils, south-east exposure, 15-25+ years ageing.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Slim
A thin wine, lacking flesh and body.
