Winery Luca Bosio - Truffle Hunter Leda Casarossa

Winery Luca BosioTruffle Hunter Leda Casarossa

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Truffle Hunter Leda Casarossa of Winery Luca Bosio is a red wine from the region of Piémont.
In the mouth this red wine is a .
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Truffle Hunter Leda Casarossa from the Winery Luca Bosio

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Truffle Hunter Leda Casarossa of Winery Luca Bosio in the region of Piémont is a .

Wine flavors and olphactive analysis

On the nose the Truffle Hunter Leda Casarossa of Winery Luca Bosio in the region of Piémont often reveals types of flavors of earth.

Details and technical informations about Winery Luca Bosio's Truffle Hunter Leda Casarossa.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
Allergens
Contains sulfites

Discover the grape variety: Brachetto

A very old vine cultivated in the northwest of Italy, in Piedmont to be precise (provinces of Asti and Allessandria). For a long time it was confused with a large number of other Italian grape varieties, which explains why the latter still bear the synonym "brachetto". It is said to be related to the Muscat à petits grains blancs, to be continued! Note that Brachet, known in the Nice region (Alpes maritimes), is not related to Brachetto. Brachetto can be found in Argentina, Italy, etc. It is virtually unknown in France.

Last vintages of this wine

Truffle Hunter Leda Casarossa - 2017
In the top 100 of of Piémont wines
Average rating: 3.61110.50
Truffle Hunter Leda Casarossa - 2016
In the top 100 of of Piémont wines
Average rating: 3.911110
Truffle Hunter Leda Casarossa - 2015
In the top 100 of of Piémont wines
Average rating: 4.411110
Truffle Hunter Leda Casarossa - 2014
In the top 100 of of Piémont wines
Average rating: 3.911110
Truffle Hunter Leda Casarossa - 2012
In the top 100 of of Piémont wines
Average rating: 3.411100

The best vintages of Truffle Hunter Leda Casarossa from Winery Luca Bosio are 2015, 2016, 2014, 2017 and 2012.

Informations about the Winery Luca Bosio

The winery offers 42 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Bosio Vini.
It is in the top 5 of the best estates in the region
It is located in Piémont
Find the Winery Luca Bosio on Facebook

The Winery Luca Bosio is one of of the world's greatest estates. It offers 52 wines for sale in the of Piémont to come and discover on site or to buy online.

Top wine Piémont
In the top 15000 of of Italy wines
In the top 2500 of of Piémont wines
In the top 40000 of red wines
In the top 60000 wines of the world

The wine region of Piémont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

News related to this wine

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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chaintré, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

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How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

The word of the wine: Texture

In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.

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