Winery Luc PirletLes Grandes Vallées Syrah - Mourvedre
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Les Grandes Vallées Syrah - Mourvedre
Pairings that work perfectly with Les Grandes Vallées Syrah - Mourvedre
Original food and wine pairings with Les Grandes Vallées Syrah - Mourvedre
The Les Grandes Vallées Syrah - Mourvedre of Winery Luc Pirlet matches generally quite well with dishes of beef, lamb or spicy food such as recipes of roast pork with pineapple, rack of lamb with herbs or pastilla with chicken (moroccan pie with brick sheets).
Details and technical informations about Winery Luc Pirlet's Les Grandes Vallées Syrah - Mourvedre.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Luc Pirlet
The Winery Luc Pirlet is one of of the world's great estates. It offers 71 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Raw
A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.
