Winery Love & TerroirJurassic Park Vineyard Old Vine Chenin Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with lean fish, shellfish or mild and soft cheese.
Taste structure of the Jurassic Park Vineyard Old Vine Chenin Blanc from the Winery Love & Terroir
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jurassic Park Vineyard Old Vine Chenin Blanc of Winery Love & Terroir in the region of California is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Jurassic Park Vineyard Old Vine Chenin Blanc of Winery Love & Terroir in the region of California often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Jurassic Park Vineyard Old Vine Chenin Blanc
Pairings that work perfectly with Jurassic Park Vineyard Old Vine Chenin Blanc
Original food and wine pairings with Jurassic Park Vineyard Old Vine Chenin Blanc
The Jurassic Park Vineyard Old Vine Chenin Blanc of Winery Love & Terroir matches generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of crab matoutou, chicken on a bed of summer vegetables or paella de marisco (seafood paella).
Details and technical informations about Winery Love & Terroir's Jurassic Park Vineyard Old Vine Chenin Blanc.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Jurassic Park Vineyard Old Vine Chenin Blanc from Winery Love & Terroir are 0
Informations about the Winery Love & Terroir
The Winery Love & Terroir is one of of the world's greatest estates. It offers 2 wines for sale in the of Santa Ynez Valley to come and discover on site or to buy online.
The wine region of Santa Ynez Valley
Highly diverse east-west Santa Barbara AVA (1°F rise per mile inland, AVA 1983, 70+ grapes): cool in the west, Pinot Noir reigns in reds and vibrant Chardonnay in whites. Central Ballard Canyon, fleshy, spicy Syrah. Hotter east, structured Bordeaux Cabernet Sauvignon and Merlot, Rhône varieties. Also Sauvignon Blanc, Riesling and Gewurztraminer.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Food and wine pairing
It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).
