
Winery Lousteau-VieilCuvée Dorée Sainte-Croix-du-Mont
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Cuvée Dorée Sainte-Croix-du-Mont
Pairings that work perfectly with Cuvée Dorée Sainte-Croix-du-Mont
Original food and wine pairings with Cuvée Dorée Sainte-Croix-du-Mont
The Cuvée Dorée Sainte-Croix-du-Mont of Winery Lousteau-Vieil matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of rabbit with hunter's sauce, mushroom, bacon and gruyere quiche or eggs in meurette.
Details and technical informations about Winery Lousteau-Vieil's Cuvée Dorée Sainte-Croix-du-Mont.
Discover the grape variety: Béni carlo
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Informations about the Winery Lousteau-Vieil
The Winery Lousteau-Vieil is one of of the world's great estates. It offers 14 wines for sale in the of Saint-Croix-du-Mont to come and discover on site or to buy online.
The wine region of Saint-Croix-du-Mont
The wine region of Saint-Croix-du-Mont is located in the region of Entre-deux-Mers of Bordeaux of France. Wineries and vineyards like the Château Loubens or the Château du Mont produce mainly wines sweet, white and red. The most planted grape varieties in the region of Saint-Croix-du-Mont are Muscadelle, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Saint-Croix-du-Mont often reveals types of flavors of raisin, mango or tropical and sometimes also flavors of orange peel, passion fruit or melon.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Wine library
Cellar in which are kept bottles that retrace the history of a domain, a vintage, an exceptional wine, etc., and which constitute a collection. It is also said of a place that offers a very wide choice of wines served by the glass. The oenotheques are more and more widespread in the living rooms opened to the public.














