Winery Louis MoussetLes Trois Couronnes Côtes-du-Rhône
Red wine
This wine generally goes well with beef, game (deer, venison) or lamb.
Food and wine pairings with Les Trois Couronnes Côtes-du-Rhône
Pairings that work perfectly with Les Trois Couronnes Côtes-du-Rhône
Original food and wine pairings with Les Trois Couronnes Côtes-du-Rhône
The Les Trois Couronnes Côtes-du-Rhône of Winery Louis Mousset matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef stew, gypsy sauce or veal head with vinaigrette.
Details and technical informations about Winery Louis Mousset's Les Trois Couronnes Côtes-du-Rhône.
Discover the grape variety: Loureiro
Most certainly Portuguese. Loureiro is part of the grape varieties of many Spanish and Portuguese appellations, including the famous Vinho Verde. It would be a close relative of the albarino and the sousão.
Informations about the Winery Louis Mousset
The Winery Louis Mousset is one of of the world's great estates. It offers 57 wines for sale in the of Rasteau to come and discover on site or to buy online.
The wine region of Rasteau
The wine region of Rasteau is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Gourt de Mautens or the Ortas - Cave de Rasteau produce mainly wines red, natural sweet and sweet. The most planted grape varieties in the region of Rasteau are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Rasteau often reveals types of flavors of cream, forest floor or pineapple and sometimes also flavors of dried herbs, eucalyptus or peach.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Bitter
Normal for certain young red wines rich in tannin, bitterness is in other cases a defect due to a bacterial disease.
