Winery Louis Chavy - Les Grèves Beaune 1er Cru

Winery Louis ChavyLes Grèves Beaune 1er Cru

The Les Grèves Beaune 1er Cru of Winery Louis Chavy is a red wine from the region of Beaune 1er Cru 'Les Grèves' of Burgundy.
This wine generally goes well with poultry, beef or veal.

Details and technical informations about Winery Louis Chavy's Les Grèves Beaune 1er Cru.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Informations about the Winery Louis Chavy

The winery offers 0 different wines.
It is in the top 7913 of the best estates in the region
It is located in Beaune 1er Cru 'Les Grèves' in the region of Burgundy

The Winery Louis Chavy is one of wineries to follow in Beaune 1er Cru 'Les Grèves'.. It offers 46 wines for sale in the of Beaune 1er Cru 'Les Grèves' to come and discover on site or to buy online.

Top wine Burgundy

The wine region of Beaune 1er Cru 'Les Grèves'

The wine region of Beaune 1er Cru 'Les Grèves' is located in the region of Beaune Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Bouchard Père & Fils or the Domaine Michel Lafarge produce mainly wines red and white. The most planted grape varieties in the region of Beaune 1er Cru 'Les Grèves' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Beaune 1er Cru 'Les Grèves' often reveals types of flavors of cream, rhubarb or tree fruit and sometimes also flavors of oak, vegetal or microbio.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Muscat blanc à petits grains

A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.

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