Winery Louis Blanc - Jancieux  Muscat Moelleux

Winery Louis BlancJancieux Muscat Moelleux

The Jancieux Muscat Moelleux of Winery Louis Blanc is a sweet wine from the region of Bordeaux Moelleux of Bordeaux.
This wine generally goes well with vegetarian, poultry or lean fish.

Details and technical informations about Winery Louis Blanc's Jancieux Muscat Moelleux.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Heroldrebe

Intraspecific crossing obtained in Germany in 1929 by August Karl Herold (1902-1973) between the blue Portuguese and the limberger. This variety can still be found in Germany, South Africa, etc. In France, it is practically unknown.

Informations about the Winery Louis Blanc

The winery offers 40 different wines.
Its wines get an average rating of 3.4.
It is in the top 20 of the best estates in the region
It is located in Bordeaux Moelleux in the region of Bordeaux

The Winery Louis Blanc is one of of the world's great estates. It offers 39 wines for sale in the of Bordeaux Moelleux to come and discover on site or to buy online.

Top wine Bordeaux
In the top 250000 of of France wines
In the top 30000 of of Bordeaux Moelleux wines
In the top 35000 of sweet wines
In the top 950000 wines of the world

The wine region of Bordeaux Moelleux

A legendary wine, the great Sweet or syrupy white wines of Bordeaux are known throughout the world. It is in this category that we find the famous Sauternes and the famous Château d'Yquem considered as one of the best white wines in the world. Why such a reputation? It is partly due to the development of a microscopic fungus, Botrytis cinerea, which causes, when conditions are favourable, the famous noble rot. But in this region, it is not enough for the Grapes to be ripe to be harvested.


The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The word of the wine: Girl

Equivalent of the Lyon pot with a capacity of 29 cl.

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