Winery Louerion Terres d'AllianceChâteau di Collongue 1618 Luberon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Château di Collongue 1618 Luberon from the Winery Louerion Terres d'Alliance
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château di Collongue 1618 Luberon of Winery Louerion Terres d'Alliance in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Château di Collongue 1618 Luberon
Pairings that work perfectly with Château di Collongue 1618 Luberon
Original food and wine pairings with Château di Collongue 1618 Luberon
The Château di Collongue 1618 Luberon of Winery Louerion Terres d'Alliance matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef stew with white wine, moussaka with spices or duck breast in a crust.
Details and technical informations about Winery Louerion Terres d'Alliance's Château di Collongue 1618 Luberon.
Discover the grape variety: Incrocio Manzoni
Structured, aromatic dry whites with a pale golden colour, a full palate and preserved acidity, showing signature aromas of white-fleshed fruits (pear, peach), white flowers (acacia), citrus and mineral notes typical of Riesling. Good ageing potential. Grown in Veneto and Friuli, it produces distinctive Italian wines and contributes to structured whites of the north-east. Family of Italian varieties obtained by Luigi Manzoni at Conegliano (best known: 6.0.13 Riesling × Pinot Blanc).
Last vintages of this wine
The best vintages of Château di Collongue 1618 Luberon from Winery Louerion Terres d'Alliance are 2017
Informations about the Winery Louerion Terres d'Alliance
The Winery Louerion Terres d'Alliance is one of of the world's greatest estates. It offers 46 wines for sale in the of Luberon to come and discover on site or to buy online.
The wine region of Luberon
Southern Rhône cru on the foothills of the Provençal massif: signature Grenache, Syrah and Mourvèdre as fruity reds with notes of cherry, raspberry, blackberry, garrigue (thyme, rosemary) and a spice touch, supple tannins and a fresh finish from altitude. Signature moreish rosés (strawberry, raspberry, citrus). Vermentino, Grenache Blanc and Clairette as ample, floral whites. AOC (1988), ~3,250 ha in the Vaucluse, altitude 200-450 m, varied limestone soils.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Breaking
Accident (oxidation or reduction) causing a loss of limpidity of the wine.
