
Winery LotzAlte Reben Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Alte Reben Riesling from the Winery Lotz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alte Reben Riesling of Winery Lotz in the region of Mosel is a with a nice freshness.
Food and wine pairings with Alte Reben Riesling
Pairings that work perfectly with Alte Reben Riesling
Original food and wine pairings with Alte Reben Riesling
The Alte Reben Riesling of Winery Lotz matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of stuffed tomatoes, sautéed squid with parsley or traditional tunisian couscous.
Details and technical informations about Winery Lotz's Alte Reben Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Alte Reben Riesling from Winery Lotz are 0
Informations about the Winery Lotz
The Winery Lotz is one of of the world's greatest estates. It offers 30 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Magnum
Bottle with a capacity of 1.5 litres.














