
Winery Lothar KetternGoldtröpfchen Spätlese Alte Reben
This wine generally goes well with pork, poultry or shellfish.
The Goldtröpfchen Spätlese Alte Reben of the Winery Lothar Kettern is in the top 40 of wines of Mosel.
Food and wine pairings with Goldtröpfchen Spätlese Alte Reben
Pairings that work perfectly with Goldtröpfchen Spätlese Alte Reben
Original food and wine pairings with Goldtröpfchen Spätlese Alte Reben
The Goldtröpfchen Spätlese Alte Reben of Winery Lothar Kettern matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pasta carbonara almost like the real thing, marinated mussels with parsley or thai shrimp soup (tom yam goong).
Details and technical informations about Winery Lothar Kettern's Goldtröpfchen Spätlese Alte Reben.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Lothar Kettern
The Winery Lothar Kettern is one of of the world's great estates. It offers 33 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Provignage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached.














