The Winery Lost Summer of California

Winery Lost Summer - Red
Only one wine is currently referenced in this domain
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is currently not ranked among the best domains of California.
It is located in California

The Winery Lost Summer is one of the best wineries to follow in Californie.. It offers 1 wines for sale in of California to come and discover on site or to buy online.

Top Winery Lost Summer wines

Looking for the best Winery Lost Summer wines in California among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lost Summer wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lost Summer wines with technical and enological descriptions.

The top red wines of Winery Lost Summer

Food and wine pairings with a red wine of Winery Lost Summer

How Winery Lost Summer wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of chickpeas spanish style, tunisian haja or veal tagine with carrots and dried apricots.

Organoleptic analysis of red wines of Winery Lost Summer

On the nose the red wine of Winery Lost Summer. often reveals types of flavors of oak, red fruit. In the mouth the red wine of Winery Lost Summer. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Lost Summer

  • 2016With an average score of 3.90/5

Discovering the wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

With its mountains, valleys, plains and plateaus, California's topography is as Complex as its Climate, offering winemakers a bewildering array of terroirs. California wines have only gained worldwide recognition in recent decades (especially after the 1976 Paris ruling). However, the state's wine history goes back more than 200 years. European vines were first planted in the 18th century, when settlers and missionaries moved up and down the West Coast.

Discover other wineries and winemakers neighboring the Winery Lost Summer

Planning a wine route in the of California? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lost Summer.

News about Winery Lost Summer and wines from the region

Andrew Jefford: ‘2021 has been the year of all the miseries’

How’s the weather been this year? Awful. ‘La nature m’écoeure’, one of my wine-growing friends posted on Facebook on 8 April, having been out to look at the frost-crippled shoots on his vines that morning: ‘Nature disgusts me’. It takes a lot to make a wine-grower feel that. He wasn’t alone. Jeremiads echo around the northern hemisphere as 2021 closes. It’s been the year of all the miseries. None suffered more horribly than the growers of Germany’s Ahr valley, where floodwaters caused by the fou ...

Leading wine families award business prize to Europe’s oldest luthier

At a lunch in Brussels, the 2021 PFV ‘Family is Sustainability’ prize was presented to Jan Strick and his son Matthijs of Maison Bernard, who triumphed over more than 100 applicants from around the world to win the €100,000 (£84,000) award. ‘Selection was difficult,’ said Matthieu Perrin, president of the PFV, ‘but ultimately the jury felt that Maison Bernard is a brilliant example of exquisite handicraft and the maintenance of an ancient artisanal tradition in family hands, exactly as we fight ...

Bordeaux wine sales to US see ‘spectacular recovery’

Bordeaux wine sales to the US reached a new record in 2021, jumping 67% to €349m ($390m), the Bordeaux wine council (CIVB) announced this week. A freeze on additional import tariffs and buyers’ thirst for highly-rated recent vintages helped Bordeaux to a ‘spectacular recovery’ in terms of shipments to the US, it said. Exports rose by 24% in volume last year to 247,000 hectolitres, equivalent to 33 million bottles. While reds dominate, the US has also become the biggest market for Bordeaux white ...

The word of the wine: pH

Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.