Winery Lost OakVintage Lane Dawson Red
Red wine
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Vintage Lane Dawson Red of Winery Lost Oak in the region of Texas often reveals types of flavors of oak.
Food and wine pairings with Vintage Lane Dawson Red
Pairings that work perfectly with Vintage Lane Dawson Red
Original food and wine pairings with Vintage Lane Dawson Red
The Vintage Lane Dawson Red of Winery Lost Oak matches generally quite well with dishes of beef, lamb or spicy food such as recipes of sweet and sour turkish dumpling soup (eksili köfte), lamb chops with figs and honey or creole chipolatas.
Details and technical informations about Winery Lost Oak's Vintage Lane Dawson Red.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Vintage Lane Dawson Red from Winery Lost Oak are 2012, 2010, 0
Informations about the Winery Lost Oak
The Winery Lost Oak is one of of the world's greatest estates. It offers 52 wines for sale in the of Texas to come and discover on site or to buy online.
The wine region of Texas
Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.
The word of the wine: Drawing
Synonymous with racking.
