Winery Los VascosLe Dix de Los Vascos
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Carmenère.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Le Dix de Los Vascos of the Winery Los Vascos is in the top 40 of wines of Colchagua Valley.
Taste structure of the Le Dix de Los Vascos from the Winery Los Vascos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Dix de Los Vascos of Winery Los Vascos in the region of Central Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Le Dix de Los Vascos of Winery Los Vascos in the region of Central Valley often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry.
Food and wine pairings with Le Dix de Los Vascos
Pairings that work perfectly with Le Dix de Los Vascos
Original food and wine pairings with Le Dix de Los Vascos
The Le Dix de Los Vascos of Winery Los Vascos matches generally quite well with dishes of beef, lamb or poultry such as recipes of wild boar stew in burgundy style, marielle's lamb and eggplant parmentier or cheeseburger.
Details and technical informations about Winery Los Vascos's Le Dix de Los Vascos.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Le Dix de Los Vascos from Winery Los Vascos are 2001, 2000, 2017, 1999 and 2021.
Informations about the Winery Los Vascos
The Winery Los Vascos is one of of the world's greatest estates. It offers 31 wines for sale in the of Colchagua Valley to come and discover on site or to buy online.
The wine region of Colchagua Valley
The wine region of Colchagua Valley is located in the region of Rapel Valley of Central Valley of Chile. We currently count 487 estates and châteaux in the of Colchagua Valley, producing 2420 different wines in conventional, organic and biodynamic agriculture. The wines of Colchagua Valley go well with generally quite well with dishes .
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: SR
A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).
