Winery Los RiscosReserva Especial Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Reserva Especial Sauvignon Blanc from the Winery Los Riscos
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Especial Sauvignon Blanc of Winery Los Riscos in the region of Central Valley is a with a nice freshness.
Food and wine pairings with Reserva Especial Sauvignon Blanc
Pairings that work perfectly with Reserva Especial Sauvignon Blanc
Original food and wine pairings with Reserva Especial Sauvignon Blanc
The Reserva Especial Sauvignon Blanc of Winery Los Riscos matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of small cuttlefish a la plancha, leek, goat cheese and bacon quiche or courgettes with goat cheese au gratin.
Details and technical informations about Winery Los Riscos's Reserva Especial Sauvignon Blanc.
Discover the grape variety: Hibou noir
Very old grape variety cultivated in northern Italy in the Piedmont region. It would have been introduced in Savoy at the beginning of the 17th century. An A.D.N. study, dating from 2011, shows that Hibou noir and Avana are one and the same variety. It should also be noted that Amigne is its half-sister, Rèze its grandmother and Rouge du Pays (a variety from the Swiss Valais) its grandfather.
Last vintages of this wine
The best vintages of Reserva Especial Sauvignon Blanc from Winery Los Riscos are 2020, 2017, 2018, 0 and 2019.
Informations about the Winery Los Riscos
The Winery Los Riscos is one of of the world's great estates. It offers 25 wines for sale in the of Curico Valley to come and discover on site or to buy online.
The wine region of Curico Valley
Curicó Valley is a wine-producing region in CentralChile, located roughly 115 miles (185km) South of the Chilean capital, Santiago. It is divided into two sub-regions: Teno in the North and Lontue Valley in the south. The Curicó is known for its reliable, good value everyday wines, Particularly the reds made from Cabernet Sauvignon and whites from Sauvignon Blanc and Chardonnay. Curicó's vineyards are planted with more varieties than anywhere else in Chile.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Merithalle
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see internode).
