
Winery Los HaroldosNampe Torrontes
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, spicy food or aperitif.
Taste structure of the Nampe Torrontes from the Winery Los Haroldos
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nampe Torrontes of Winery Los Haroldos in the region of Mendoza is a with a nice freshness.
Food and wine pairings with Nampe Torrontes
Pairings that work perfectly with Nampe Torrontes
Original food and wine pairings with Nampe Torrontes
The Nampe Torrontes of Winery Los Haroldos matches generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of fish with madras curry and coconut milk, quiche with bacon and gruyère cheese or baguette filled with saint moret and ham.
Details and technical informations about Winery Los Haroldos's Nampe Torrontes.
Discover the grape variety: Kyoho
Tetraploid variety, of Japanese origin, which would have been obtained in 1939 by Oinoue by crossing the ishinara wase - mutation of campbell early - by the centennial seedless. In Japan, Kyoho is a very important cultivar. It is also found in South Korea, in the Republic of China (Taiwan), in the United States (California), in Chile, in Brazil, in Australia, etc.
Last vintages of this wine
The best vintages of Nampe Torrontes from Winery Los Haroldos are 2015, 2017, 0, 2019 and 2016.
Informations about the Winery Los Haroldos
The Winery Los Haroldos is one of of the world's great estates. It offers 73 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Dish
Wine lacking tone and relief in the mouth.














