The Domaine Lorot of Chablis of Burgundy | Winedexer

Domaine Lorot
The winery offers 2 different wines
3.7
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Its wines get an average rating of 3.7.
It is ranked in the top 1582 of the estates of Burgundy.
It is located in Chablis in the region of Burgundy

The Domaine Lorot is one of the best wineries to follow in Chablis.. It offers 2 wines for sale in of Chablis to come and discover on site or to buy online.

Top Domaine Lorot wines

Looking for the best Domaine Lorot wines in Chablis among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Lorot wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Lorot wines with technical and enological descriptions.

The top white wines of Domaine Lorot

Food and wine pairings with a white wine of Domaine Lorot

How Domaine Lorot wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of home-made white pudding, mackerel in white wine or cantonese rice.

The grape varieties most used in the white wines of Domaine Lorot.

  • Chardonnay

Discovering the wine region of Chablis

World reference for mineral Chardonnay. Straight, taut whites with signature notes of lime, green apple, white flowers, flint and iodine, a saline finish driven by Kimmeridgian marls full of oyster fossils. The purest expression of the grape, little oak. Hierarchy: lively Petit Chablis, fresh Chablis, more complex Premier Cru (Montée de Tonnerre, Vaillons), 7 age-worthy Grands Crus (Les Clos, Valmur, Bougros…).

5,700 ha in northern Burgundy. Ideal with oysters and seafood.

Discover other wineries and winemakers neighboring the Domaine Lorot

Planning a wine route in the of Chablis? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Lorot.

Discover the grape variety: Bouillet

Simple, supple and fruity reds with a clear ruby colour, soft tannins and an airy palate with moderate acidity, showing understated aromas of red fruits. Discreet, rustic profile. Almost disappeared from commercial cultivation, preserved in INRAE varietal collections, it bears witness to the pre-phylloxera ampelographic diversity of the South-West and is among the heritage varieties being studied. Rare French black variety, formerly grown in the South-West.